Culinary Arts Program

A Recipe for Success
The Culinary Arts program has earned a stellar reputation for training high-quality professional food service managers, chefs, and cooks.听 Under the direction of an experienced instructor, you鈥檒l be provided opportunities for hands-on learning.听 This learning environment will help you develop the skill set necessary to become a proficient chef and a knowledgeable food service professional.
Campus: North Mankato
Program Start Date:听Fall Semester
For more information:听(507) 389-7200 |听admissions@southcentral.edu
Get Started Now
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Placement
- Percentage of FY24 graduates available for employment placed in related occupation: 100%
- Percentage of FY24 graduates continuing their education: 0%
Source:听 Minnesota State system follow-up survey on the status of graduates by program/major - FY204